Food processing

Protecting your business and reputation

Pest in the food and beverage processing industry is a high risk threat because it can cause contamination and damage raw materials in various ways. Besides affecting your stocks, a pest infestation may also result in loss of revenue, customers' trust, fines and even prosecution.

Early detection and continuous monitoring are essential to minimise the risk of pest infestation. By using an Integrated Pest Management approach, Rentokil Initial not only partners with food manufacturers/ processors but with the food supply chains as well to ensure your standards and those of your customers and auditors will not be compromised. 

A comprehensive pest control programme must strictly follow a number of guidelines and designed to minimise the risk of adulteration. Thus documentation and reporting are essential to analyse and review your pest management programme, and automation makes it more accessible for auditors to examine and traceability much easier when issues arise.

Providing your customers with an unforgettable dining experience 

Numerous food scares and pest issue in food & beverage (F&B) establishments have resulted in increasing public awareness of food quality and safety in every parts of the world along with China. Restaurants with enriched kinds of food is the most attractive place for all sorts of pest (especially cockroaches and rats) for sure. The sight of pest in an F&B outlet does not only spoil customers’ dining experience but poses risk of food contamination. 

Rentokil Initial recognizes that food safety is the guarantee of your brand reputation. Therefore, we develop different pest control programs after combining the characteristics of different food and beverage outlets， in order to protect your restaurants from pest infestations. We will reduce your overall operating risk, and ensure human security food safety.

Reviews from food processing industry customers

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