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Recommendations for good hygiene in manufacturing

Recently, the state has successively issued:

  • The "Technical Guidelines for COVID-19 Prevention and Control in Cold Chain Food Production and Operation".
  • The "Technical Guidelines for Disinfection in the Production and Operation of Cold Chain Food".
  • And the "Work Plan for Preventive Comprehensive Disinfection of Imported Cold Chain Food" to further strengthen routine epidemic prevention and control.

Nengduojie has launched a brand-new disinfection solution for the outer packaging of cold chain and non-cold chain goods, ensuring your safety in all aspects from transportation and warehousing, goods storage and delivery.

Treatment principle: Preventive disinfection is carried out through surface treatment to block the spread of diseases.

Identifying high-risk contact points for infection is key.

Transportation and warehousing

  • Production base
  • trunk transportation

Goods storage environment

  • Cold storage
  • Distribution Center

Goods delivery

  • Refrigerated truck delivery
  • Retailers
  • End consumers

Processing flow

Vector-borne disease prevention measures refer to effective measures to block the potential spread of diseases in environments without clear sources of infection.

Please be sure to follow the instructions provided by Nengduojie during the treatment process to ensure its effectiveness and health and safety.

On-site assessment

Assessment and treatment areas and key area

Pre-treatment

Customers cooperate in pre-processing (especially for food and precision instruments).

Air and surface disinfection services

Prepare a disinfectant solution that meets the concentration standards and spray it onto the target area until it is moist.

Ventilation afterward

After at least 30 minutes, the customer should cooperate with subsequent ventilation procedures.

Our Advantages

Professional staffing

Clear operating procedures, personnel attire, and operational training

The safety of the medicine is guaranteed.

Use nationally approved disinfectants, including peroxide disinfectants and bromine-containing disinfectants.

Expert advice

Preventive measures for high-risk area

There are more than 1,000 bacteria per square centimeter on your hands.

We are committed to providing professional and effective integrated solutions for your business environment, raising hygiene standards, and bringing high-quality hygiene innovation to your restroom environment.